French toast with thick homemade bread
Ingredients:
4 slices of thick french bread3 eggs
1 1/2 tsp vanilla
2 tsp water
powdered sugar or syrup
Mix the eggs, vanilla, and water in a flat pie pan. Soak the bread slices on both sides, and place into the frying pan with a little bit of butter over medium heat. Cook until the bread starts to crisp on each side. Sprinkle with powdered sugar.
I also really like thin sliced bread for french toast, gives you more crisp bread. Serve with some fresh fruit.
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