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Appetizers anyone can make

Appetizers anyone can make
Figs stuffed with parmesan and wrapped in bacon

Tuesday, March 22, 2011

French toast with thick homemade bread

French toast with thick homemade bread
Ingredients:
4 slices of thick french bread
3 eggs
1 1/2 tsp vanilla
2 tsp water
powdered sugar or syrup

Mix the eggs, vanilla, and water in a flat pie pan.  Soak the bread slices on both sides, and place into the frying pan with a little bit of butter over medium heat.  Cook until the bread starts to crisp on each side.  Sprinkle with powdered sugar. 

I also really like thin sliced bread for french toast, gives you more crisp bread.  Serve with some fresh fruit.


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