Bacon Wrapped Shrimp

                                           






 Bacon Wrapped Shrimp
Ingredients:
6 large shrimp
barbecue sauce
2 pieces of bacon
6 pieces of fontina cheese

Clean and devein shrimp.  In the cut you've made, add the fontina cheese, wrap in 1/3 piece of bacon, and use a toothpick or skewer to hold together and ease turning in the oven.  Dip into your favorite barbecue sauce, and place on a baking sheet and bake at 375 degrees F for 15 minutes until bacon crisps.