Chicken Nuggets-Breaded in Panko and oven baked
They are at the top of the dim sum plate.
Cut off the fat from chicken thighs, and cut them into 6-8 pieces
Mix the panko and all the herbs together. Spray a baking sheet with oil, or use a silpat (silicone baking sheet). Simply place the nuggets into the breadcrumb mixture and put on the baking sheet. Bake at 350 degrees F for 25 minutes. They'll be crispy and Not fried.
They are at the top of the dim sum plate.
I like to serve chicken nuggets with a honey mustard. Super simple, it's 1 part honey to 2 parts Gulden's brown mustard.
They are at the top of the dim sum plate.
Ingredients:
2 cups Panko breadcrumbs
1 tbsp rosemary
1 tsp garlic powder
1 tsp onion flake
1/2 tsp salt
1/4 tsp pepper
5-6 boneless chicken thighs
Cut off the fat from chicken thighs, and cut them into 6-8 pieces
Mix the panko and all the herbs together. Spray a baking sheet with oil, or use a silpat (silicone baking sheet). Simply place the nuggets into the breadcrumb mixture and put on the baking sheet. Bake at 350 degrees F for 25 minutes. They'll be crispy and Not fried.
They are at the top of the dim sum plate.
I like to serve chicken nuggets with a honey mustard. Super simple, it's 1 part honey to 2 parts Gulden's brown mustard.
No comments:
Post a Comment